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Post translational modifications of milk proteins in geographically diverse goat breeds

Goat milk is a source of nutrition in difficult areas and has lesser allerginicity than cow milk. It is leading in the area for nutraceutical formulation and drug development using goat mammary gland as a bioreactor. Post translational modifications of a protein regulate protein function, biological...

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Detalles Bibliográficos
Autores principales: Rout, P. K., Verma, M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7946870/
https://www.ncbi.nlm.nih.gov/pubmed/33692444
http://dx.doi.org/10.1038/s41598-021-85094-9