Quercetin as a Precursor for the Synthesis of Novel Nanoscale Cu (II) Complex as a Catalyst for Alcohol Oxidation with High Antibacterial Activity

Quercetin (3,3′,4′,5,7-pentahydroxyflavone) is one of the dietary flavonoids, distributed in medicinal plants, vegetables, and fruits. Quercetin has the ability to bind with several metal ions to increase its biological activities. In the last two decades, quercetin has attracted considerable attent...

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Detalles Bibliográficos
Autores principales: Moodi, Zahra, Bagherzade, Ghodsieh, Peters, Janny.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7952193/
https://www.ncbi.nlm.nih.gov/pubmed/33747070
http://dx.doi.org/10.1155/2021/8818452

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7952193/
https://www.ncbi.nlm.nih.gov/pubmed/33747070
http://dx.doi.org/10.1155/2021/8818452

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