Effect of Elicitation with Iron Chelate and Sodium Metasilicate on Phenolic Compounds in Legume Sprouts

Seven-day-old sprouts of fenugreek (Trigonella foenum-graecum L.), lentil (Lens culinaris L.), and alfalfa (Medicago sativa L.) were studied. The legume seeds and then sprouts were soaked each day for 30 min during 6 days with water (control) or mixture of Fe-EDTA and sodium silicate (Optysil), or s...

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Detalles Bibliográficos
Autores principales: Dębski, Henryk, Wiczkowski, Wiesław, Horbowicz, Marcin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7959454/
https://www.ncbi.nlm.nih.gov/pubmed/33802449
http://dx.doi.org/10.3390/molecules26051345

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7959454/
https://www.ncbi.nlm.nih.gov/pubmed/33802449
http://dx.doi.org/10.3390/molecules26051345

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