Mechanisms by Which Probiotic Bacteria Attenuate the Risk of Hepatocellular Carcinoma

Hepatocellular carcinoma (HCC) is the most common primary liver cancer and the second leading cause of cancer-related deaths worldwide. Chronic infections with hepatitis B virus (HBV) and hepatitis C virus (HCV), alcoholic liver disease (ALD), and non-alcoholic fatty liver disease (NAFLD)/non-alcoho...

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Detalles Bibliográficos
Autores principales: Thilakarathna, Wasitha P.D. Wass, Rupasinghe, H.P. Vasantha, Ridgway, Neale D.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7961993/
https://www.ncbi.nlm.nih.gov/pubmed/33807605
http://dx.doi.org/10.3390/ijms22052606

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7961993/
https://www.ncbi.nlm.nih.gov/pubmed/33807605
http://dx.doi.org/10.3390/ijms22052606

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