Relationship between diet quality scores and the risk of frailty and mortality in adults across a wide age spectrum

BACKGROUND: Beyond intakes of total energy and individual nutrient, eating patterns may influence health, and thereby the risk of adverse outcomes. How different diet measures relate to frailty—a general measure of increased vulnerability to unfavorable health outcomes—and mortality risk, and how th...

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Detalles Bibliográficos
Autores principales: Jayanama, Kulapong, Theou, Olga, Godin, Judith, Cahill, Leah, Shivappa, Nitin, Hébert, James R., Wirth, Michael D., Park, Yong-Moon, Fung, Teresa T., Rockwood, Kenneth
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7962372/
https://www.ncbi.nlm.nih.gov/pubmed/33722232
http://dx.doi.org/10.1186/s12916-021-01918-5

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7962372/
https://www.ncbi.nlm.nih.gov/pubmed/33722232
http://dx.doi.org/10.1186/s12916-021-01918-5

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