Evaluating Consumer Nutrition Environment in Food Deserts and Food Swamps

This research examines the consumer nutrition environment in the selected neighborhoods identified as food deserts, food swamps, and food oases in Austin, Texas, by considering food availability, food price, food quality, and food labeling. A food auditing instrument M-TxNEA-S (He Jin, San Marcos, T...

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Detalles Bibliográficos
Autores principales: Jin, He, Lu, Yongmei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7967537/
https://www.ncbi.nlm.nih.gov/pubmed/33799939
http://dx.doi.org/10.3390/ijerph18052675

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7967537/
https://www.ncbi.nlm.nih.gov/pubmed/33799939
http://dx.doi.org/10.3390/ijerph18052675

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