Cargando…

Negative Association Between Mediterranean Diet Adherence and COVID-19 Cases and Related Deaths in Spain and 23 OECD Countries: An Ecological Study

In December 2019, the severe acute respiratory syndrome coronavirus 2 (SARS-Cov2) emerged in Wuhan, China, sparking the Coronavirus disease 2019 (COVID-19) pandemic. The high prevalence of nutrition-related COVID-19 risk factors including obesity, type 2 diabetes, and hypertension, suggests that hea...

Descripción completa

Detalles Bibliográficos
Autores principales:	Greene, Michael W., Roberts, Alexis P., Frugé, Andrew D.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2021
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7973012/ https://www.ncbi.nlm.nih.gov/pubmed/33748170 http://dx.doi.org/10.3389/fnut.2021.591964

Ejemplares similares

Adherence to the Mediterranean Diet in Relation to Gastric Cancer in Afghanistan
por: Amiry, Freshta, et al.
Publicado: (2022)

Adherence to the Mediterranean Diet in a Portuguese Immigrant Community in the Central Valley of California
por: Couto, Roberto M., et al.
Publicado: (2021)

Nutrition Knowledge as a Driver of Adherence to the Mediterranean Diet in Italy
por: Aureli, Vittoria, et al.
Publicado: (2022)

The non-use of evidence in the adoption of a sugar-sweetened beverage tax in OECD countries
por: Hornung, Johanna, et al.
Publicado: (2023)

Associations of adherence to the DASH diet and the Mediterranean diet with chronic obstructive pulmonary disease among US adults
por: Wen, Jingli, et al.
Publicado: (2023)

Evaluation of adherence to the Mediterranean diet with sustainable nutrition knowledge and environmentally responsible food choices
por: Yassıbaş, Emine, et al.
Publicado: (2023)

Indices of Mediterranean diet adherence and breast cancer risk in a community-based cohort
por: Yiannakou, Ioanna, et al.
Publicado: (2023)

Improving adherence to the Mediterranean Diet through a bio-psycho social and sociotype approach
por: Donini, Lorenzo M., et al.
Publicado: (2023)

Associations of Adherence to the DASH Diet and the Mediterranean Diet With All-Cause Mortality in Subjects With Various Glucose Regulation States
por: Wang, Jun-Sing, et al.
Publicado: (2022)

Evaluation of Mediterranean diet adherence scores: a systematic review
por: Zaragoza-Martí, A, et al.
Publicado: (2018)

Adherence to the Mediterranean Diet and Risk of Metabolically Unhealthy Obesity in Women: A Cross-Sectional Study
por: Leone, Alessandro, et al.
Publicado: (2022)

Comparative Study Regarding the Adherence to the Mediterranean Diet Among Older Adults Living in Lebanon and Syria
por: Karam, Joanne, et al.
Publicado: (2022)

Adherence to mediterranean diet and the risk of differentiated thyroid cancer in a European cohort: The EPIC study
por: Llaha, Fjorida, et al.
Publicado: (2022)

Adherence to the Mediterranean Diet in Pregnancy and Its Benefits on Maternal-Fetal Health: A Systematic Review of the Literature
por: Zaragoza-Martí, Ana, et al.
Publicado: (2022)

Dietary adherence to the Mediterranean diet pattern in a randomized clinical trial of patients with quiescent ulcerative colitis
por: Haskey, Natasha, et al.
Publicado: (2022)

Adherence to the Mediterranean diet and risk of gastric cancer: a systematic review and dose–response meta-analysis
por: Zhu, Qin, et al.
Publicado: (2023)

A case–control study on the association between adherence to a Mediterranean-style diet and breast cancer
por: Sadeghi, Omid, et al.
Publicado: (2023)

Diet as a Risk Factor for Early-Onset Colorectal Adenoma and Carcinoma: A Systematic Review
por: Carroll, Kaitlin L., et al.
Publicado: (2022)

Cooking at Home and Adherence to the Mediterranean Diet During the COVID-19 Confinement: The Experience From the Croatian COVIDiet Study
por: Pfeifer, Danijela, et al.
Publicado: (2021)

Adherence to the Mediterranean Diet and Its Association With Sleep Quality and Chronotype Among Youth: A Cross-Sectional Study
por: Naja, Farah, et al.
Publicado: (2022)

Adherence to Mediterranean diet and its association with multiple colonic polyps of unknown origin: a case-control study
por: Bujanda-Miguel, Gabriela, et al.
Publicado: (2023)

The Mediterranean Diet in the Stroke Belt: A Cross-Sectional Study on Adherence and Perceived Knowledge, Barriers, and Benefits
por: Knight, Caroline J., et al.
Publicado: (2019)

Adherence to Mediterranean Diet Is Associated With Better Glycemic Control in Children With Type 1 Diabetes: A Cross-Sectional Study
por: Dominguez-Riscart, Jesus, et al.
Publicado: (2022)

Adherence to Mediterranean Diet of Breastfeeding Mothers and Fatty Acids Composition of Their Human Milk: Results From the Italian MEDIDIET Study
por: Di Maso, Matteo, et al.
Publicado: (2022)

Associations of adherence to Mediterranean-like diet pattern with incident rosacea: A prospective cohort study of government employees in China
por: Chen, Peng, et al.
Publicado: (2023)

Mediterranean diet adherence on self-concept and anxiety as a function of weekly physical activity: an explanatory model in higher education
por: Melguizo-Ibáñez, Eduardo, et al.
Publicado: (2023)

Mediterranean Diet: Prevention of Colorectal Cancer
por: Donovan, Micah G., et al.
Publicado: (2017)

Effects of the Mediterranean Lifestyle During the COVID-19 Lockdown in Spain: Preliminary Study
por: Zaragoza-Martí, Ana, et al.
Publicado: (2021)

Adherence to a Mediterranean-Style Diet and Effects on Cognition in Adults: A Qualitative Evaluation and Systematic Review of Longitudinal and Prospective Trials
por: Hardman, Roy J., et al.
Publicado: (2016)

Components of the Mediterranean Diet and Risk of COVID-19
por: Perez-Araluce, Rafael, et al.
Publicado: (2022)

Adherence to the Mediterranean Diet as a Modifiable Risk Factor for Thyroid Nodular Disease and Thyroid Cancer: Results From a Pilot Study
por: Barrea, Luigi, et al.
Publicado: (2022)

Maternal Periconceptional Stressors, Mediterranean Diet Adherence, and Child Outcomes
por: Gonzalez-Nahm, Sarah, et al.
Publicado: (2022)

Determinants of COVID-19 cases and deaths in OECD countries
por: Tekerek, Burak, et al.
Publicado: (2023)

Diet and Lifestyle Changes During the COVID-19 Pandemic in Ibero-American Countries: Argentina, Brazil, Mexico, Peru, and Spain
por: Enriquez-Martinez, Oscar G., et al.
Publicado: (2021)

Mediterranean Diet: From a Healthy Diet to a Sustainable Dietary Pattern
por: Dernini, Sandro, et al.
Publicado: (2015)

Editorial: Mediterranean diet and cancer: Experimental and epidemiological perspectives
por: Talib, Wamidh H., et al.
Publicado: (2022)

Adherence to Mask Wearing Policies in OECD and Non-OECD Nations
por: McCoy, C, et al.
Publicado: (2023)

Olive oil consumption and all-cause, cardiovascular and cancer mortality in an adult mediterranean population in Spain
por: Torres-Collado, Laura, et al.
Publicado: (2022)

Nutrition Education Program and Physical Activity Improve the Adherence to the Mediterranean Diet: Impact on Inflammatory Biomarker Levels in Healthy Adolescents From the DIMENU Longitudinal Study
por: Morelli, Catia, et al.
Publicado: (2021)

Dietary Acid Load but Not Mediterranean Diet Adherence Score Is Associated With Metabolic and Cardiovascular Health State: A Population Observational Study From Northern Italy
por: Sanz, Juana Maria, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_4hu32sh9bj3ntgpikrkburquc5