Food Safety Knowledge, Handling Practices and Associated Factors Among Food Handlers Working in Food Establishments in Debre Markos Town, Northwest Ethiopia, 2020: Institution-Based Cross-Sectional Study

PURPOSE: Foodborne illness is a major public health problem worldwide. The supply of safe and healthy food is crucial to prevent foodborne illness. However, evidence regarding food safety knowledge and handling practice is limited in Ethiopia. Therefore, this study aimed to assess food safety knowle...

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Detalles Bibliográficos
Autores principales: Alemayehu, Tadege, Aderaw, Zewdie, Giza, Mastewal, Diress, Gedefaw
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Dove 2021
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7982701/
https://www.ncbi.nlm.nih.gov/pubmed/33762858
http://dx.doi.org/10.2147/RMHP.S295974

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7982701/
https://www.ncbi.nlm.nih.gov/pubmed/33762858
http://dx.doi.org/10.2147/RMHP.S295974

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