Near‐infrared spectroscopy applications for high‐throughput phenotyping for cassava and yam: A review

The review aimed to identify the different high‐throughput phenotyping (HTP) techniques that used for quality evaluation in cassava and yam breeding programmes, and this has provided insights towards the development of metrics and their application in cassava and yam improvements. A systematic revie...

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Detalles Bibliográficos
Autores principales: Alamu, Emmanuel Oladeji, Nuwamanya, Ephraim, Cornet, Denis, Meghar, Karima, Adesokan, Michael, Tran, Thierry, Belalcazar, John, Desfontaines, Lucienne, Davrieux, Fabrice
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2020
Materias:
Yam
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7984172/
https://www.ncbi.nlm.nih.gov/pubmed/33776247
http://dx.doi.org/10.1111/ijfs.14773

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7984172/
https://www.ncbi.nlm.nih.gov/pubmed/33776247
http://dx.doi.org/10.1111/ijfs.14773

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