Effect of coffee and cocoa-based confectionery containing coffee on markers of cardiometabolic health: results from the pocket-4-life project

PURPOSE: Coffee is an important source of bioactive compounds, including caffeine, trigonelline, and phenolic compounds. Several studies have highlighted the preventive effects of coffee consumption on major cardiometabolic (CM) diseases, but the impact of different coffee dosages on markers of CM r...

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Detalles Bibliográficos
Autores principales: Martini, Daniela, Rosi, Alice, Tassotti, Michele, Antonini, Monica, Dall’Asta, Margherita, Bresciani, Letizia, Fantuzzi, Federica, Spigoni, Valentina, Domínguez-Perles, Raúl, Angelino, Donato, Ricci, Cristian, Del Pozo-Luengo, Soledad, Tornel, Pedro Luis, Scazzina, Francesca, Gil-Izquierdo, Angel, Dei Cas, Alessandra, Brighenti, Furio, Bonadonna, Riccardo, Del Rio, Daniele, Mena, Pedro
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2020
Materias:
Original Contribution
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7987697/
https://www.ncbi.nlm.nih.gov/pubmed/32728879
http://dx.doi.org/10.1007/s00394-020-02347-5

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7987697/
https://www.ncbi.nlm.nih.gov/pubmed/32728879
http://dx.doi.org/10.1007/s00394-020-02347-5

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