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Value chain management under COVID-19: responses and lessons from grape production in India

The COVID-19 pandemic has affected several economic sectors in India, dragging many to the brink of survival. In particular, the already fragile horticulture industry is now facing a double burden of a weak value chain management system as well as perishability of produce (fresh fruits and vegetable...

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Detalles Bibliográficos
Autores principales: Ravi Kumar, K. Nirmal, Babu, Suresh Chandra
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer India 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7989694/
https://www.ncbi.nlm.nih.gov/pubmed/34720487
http://dx.doi.org/10.1007/s40847-020-00138-6