Dig out, Dig in! Plant-based diet at the Late Bronze Age copper production site of Prigglitz-Gasteil (Lower Austria) and the relevance of processed foodstuffs for the supply of Alpine Bronze Age miners

This paper starts from theoretical and methodical considerations about the role of archaeobotanical finds in culinary archaeology, emphasizing the importance of processed cereal preparations as the “missing link” between crop and consumption. These considerations are exemplified by the discussion of...

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Detalles Bibliográficos
Autores principales: Heiss, Andreas G., Jakobitsch, Thorsten, Wiesinger, Silvia, Trebsche, Peter
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7990284/
https://www.ncbi.nlm.nih.gov/pubmed/33760845
http://dx.doi.org/10.1371/journal.pone.0248287

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7990284/
https://www.ncbi.nlm.nih.gov/pubmed/33760845
http://dx.doi.org/10.1371/journal.pone.0248287

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