Effect of Dietary Vegetable Sources Rich in Unsaturated Fatty Acids on Milk Production, Composition, and Cheese Fatty Acid Profile in Sheep: A Meta-Analysis

A meta-analysis was conducted to analyze the effects of different dietary vegetable sources rich in unsaturated FA (UFA) on sheep cheese FA profile. This study also quantified the overall effect of feeding sheep with vegetable sources rich in UFA (linseed, flaxseed, sunflower seed, canola, olive oil...

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Detalles Bibliográficos
Autores principales: Vargas-Bello-Pérez, Einar, Darabighane, Babak, Miccoli, Florencia E., Gómez-Cortés, Pilar, Gonzalez-Ronquillo, Manuel, Mele, Marcello
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Veterinary Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7994345/
https://www.ncbi.nlm.nih.gov/pubmed/33778040
http://dx.doi.org/10.3389/fvets.2021.641364

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7994345/
https://www.ncbi.nlm.nih.gov/pubmed/33778040
http://dx.doi.org/10.3389/fvets.2021.641364

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