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Safety Assessment of Bacillus subtilis MB40 for Use in Foods and Dietary Supplements
With the growing popularity of probiotics in dietary supplements, foods, and beverages, it is important to substantiate not only the health benefits and efficacy of unique strains but also safety. In the interest of consumer safety and product transparency, strain identification should include whole...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7996492/ https://www.ncbi.nlm.nih.gov/pubmed/33668992 http://dx.doi.org/10.3390/nu13030733 |