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The Seaweed Diet in Prevention and Treatment of the Neurodegenerative Diseases
Edible marine algae are rich in bioactive compounds and are, therefore, a source of bioavailable proteins, long chain polysaccharides that behave as low-calorie soluble fibers, metabolically necessary minerals, vitamins, polyunsaturated fatty acids, and antioxidants. Marine algae were used primarily...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7996752/ https://www.ncbi.nlm.nih.gov/pubmed/33652930 http://dx.doi.org/10.3390/md19030128 |