Olive (Olea europaea L.) Genetic Transformation: Current Status and Future Prospects

Olive (Olea europaea L.) is the most characteristic and important oil crop of the Mediterranean region. Traditional olive cultivation is based on few tens cultivars of ancient origin. To improve this crop, novel selections with higher tolerance to biotic and abiotic stress, adaptable to high-density...

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Detalles Bibliográficos
Autores principales: Palomo-Ríos, Elena, Narváez, Isabel, Pliego-Alfaro, Fernando, Mercado, José A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7998262/
https://www.ncbi.nlm.nih.gov/pubmed/33803172
http://dx.doi.org/10.3390/genes12030386

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7998262/
https://www.ncbi.nlm.nih.gov/pubmed/33803172
http://dx.doi.org/10.3390/genes12030386

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