Effects of Increasing Doses of Condensed Tannins Extract from Cistus ladanifer L. on In Vitro Ruminal Fermentation and Biohydrogenation

SIMPLE SUMMARY: Ruminant edible products have been associated with adverse health effects, due to their high saturated fatty acids and low polyunsaturated fatty acids content, resulting from the extensive biohydrogenation conducted by rumen microbiota. Cistus ladanifer condensed tannins were able to...

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Detalles Bibliográficos
Autores principales: Guerreiro, Olinda, Alves, Susana P., Costa, Mónica, Duarte, Maria F., Jerónimo, Eliana, Bessa, Rui J. B.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7998652/
https://www.ncbi.nlm.nih.gov/pubmed/33801870
http://dx.doi.org/10.3390/ani11030761

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7998652/
https://www.ncbi.nlm.nih.gov/pubmed/33801870
http://dx.doi.org/10.3390/ani11030761

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