Exploratory Study: Excessive Iron Supplementation Reduces Zinc Content in Pork without Affecting Iron and Copper

SIMPLE SUMMARY: Currently, all pigs raised on intensive farms develop iron-deficiency anemia if they do not receive supplemental iron at birth. Weaning diets commonly contain high concentrations of iron, and the effect on the copper and zinc contents in pork is unknown. In this exploratory work, we...

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Detalles Bibliográficos
Autores principales: Middleton, Maureen, Olivares, Manuel, Espinoza, Alejandra, Arredondo, Miguel, Pizarro, Fernando, Valenzuela, Carolina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7998967/
https://www.ncbi.nlm.nih.gov/pubmed/33799563
http://dx.doi.org/10.3390/ani11030776

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7998967/
https://www.ncbi.nlm.nih.gov/pubmed/33799563
http://dx.doi.org/10.3390/ani11030776

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