Effectiveness of the Natural Antioxidant 2,4,4′-Trihydroxychalcone on the Oxidation of Sunflower Oil during Storage

This study aimed to investigate the effectiveness of 2,4,4′-trihydroxychalcone as a natural antioxidant on the oxidation of sunflower oil during an 88-day storage period and to compare its strength with the synthetic antioxidant butylated hydroxytoluene (BHT). Seven groups of the sunflower oil sampl...

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Detalles Bibliográficos
Autores principales: Alsufiani, Hadeil, Ashour, Wafaa
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7998987/
https://www.ncbi.nlm.nih.gov/pubmed/33804119
http://dx.doi.org/10.3390/molecules26061630

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7998987/
https://www.ncbi.nlm.nih.gov/pubmed/33804119
http://dx.doi.org/10.3390/molecules26061630

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