Amino Acid Profiles and Biopotentiality of Hydrolysates Obtained from Comb Penshell (Atrina pectinata) Viscera Using Subcritical Water Hydrolysis

The recovery of amino acids and other important bioactive compounds from the comb penshell (Atrina pectinata) using subcritical water hydrolysis was performed. A wide range of extraction temperatures from 140 to 290 °C was used to evaluate the release of proteins and amino acids. The amount of crude...

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Detalles Bibliográficos
Autores principales: Lee, Hee-Jeong, Roy, Vikash Chandra, Ho, Truc Cong, Park, Jin-Seok, Jeong, Yu-Rin, Lee, Seung-Chan, Kim, Sung-Yeol, Chun, Byung-Soo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7999596/
https://www.ncbi.nlm.nih.gov/pubmed/33804423
http://dx.doi.org/10.3390/md19030137

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7999596/
https://www.ncbi.nlm.nih.gov/pubmed/33804423
http://dx.doi.org/10.3390/md19030137

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