Cargando…

Cow’s Milk Processing—Friend or Foe in Food Allergy?

Cow’s milk (CM) is an integral part of our daily diet starting in infancy and continuing throughout our lifetime. Its composition is rich in proteins with a high nutritional value, bioactive components, milk minerals including calcium, and a range of immunoactive substances. However, cow’s milk can...

Descripción completa

Detalles Bibliográficos
Autores principales:	Geiselhart, Sabine, Podzhilkova, Aleksandra, Hoffmann-Sommergruber, Karin
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8000412/ https://www.ncbi.nlm.nih.gov/pubmed/33803451 http://dx.doi.org/10.3390/foods10030572

Ejemplares similares

Molecular allergology and its application in prevention, diagnosis and therapy
por: Podzhilkova, Aleksandra, et al.
Publicado: (2023)

Cow’s Milk Protein Allergy as a Model of Food Allergies
por: Giannetti, Arianna, et al.
Publicado: (2021)

Applications of Molecular Diagnostic Testing in Food Allergy
por: Hoffmann-Sommergruber, Karin, et al.
Publicado: (2015)

Proteomics and its impact on food allergy diagnosis
por: Hoffmann-Sommergruber, Karin
Publicado: (2016)

COVID-19 Vaccines in Children with Cow’s Milk and Food Allergies
por: Liotti, Lucia, et al.
Publicado: (2021)

ZEB Proteins in Leukemia: Friends, Foes, or Friendly Foes?
por: Soen, Bieke, et al.
Publicado: (2018)

Immunotherapy for cow's milk allergy
por: Taniuchi, Shoichiro, et al.
Publicado: (2017)

Epidemiology of Cow’s Milk Allergy
por: Flom, Julie D., et al.
Publicado: (2019)

Dendritic Cells and Their Role in Allergy: Uptake, Proteolytic Processing and Presentation of Allergens
por: Humeniuk, Piotr, et al.
Publicado: (2017)

Antioxidant Properties of Protein-Rich Plant Foods in Gastrointestinal Digestion—Peanuts as Our Antioxidant Friend or Foe in Allergies
por: Prodić, Ivana, et al.
Publicado: (2023)

Milk ladder as a therapeutic option for cow’s milk allergy: Proposal for a step-by-step plan for cow’s milk introduction in cow’s milk allergy
por: Brückner, Amely, et al.
Publicado: (2023)

Relevance of Early Introduction of Cow’s Milk Proteins for Prevention of Cow’s Milk Allergy
por: Ulfman, Laurien, et al.
Publicado: (2022)

Food in Chronic Pain: Friend or Foe?
por: Fifi, Amanda C., et al.
Publicado: (2020)

Treatment of Cow's Milk Protein Allergy
por: Vandenplas, Yvan, et al.
Publicado: (2014)

Valorization of Sour Milk to Form Bioplastics: Friend or Foe?
por: Jefferson, Mark T., et al.
Publicado: (2020)

Alternatives to Cow’s Milk-Based Infant Formulas in the Prevention and Management of Cow’s Milk Allergy
por: Maryniak, Natalia Zofia, et al.
Publicado: (2022)

Oral Immunotherapy for Children with Cow’s Milk Allergy
por: Ogata, Mika, et al.
Publicado: (2021)

The immunopathogenesis of cow’s milk protein allergy (CMPA)
por: Giovanna, Vitaliti, et al.
Publicado: (2012)

Cow’s Milk Allergy: Immunomodulation by Dietary Intervention
por: D’Auria, Enza, et al.
Publicado: (2019)

Developmental plasticity: Friend or foe?
por: Michels, Karin B
Publicado: (2018)

Evaluation of cow's milk allergy
por: Cunha, Patricia Salles, et al.
Publicado: (2015)

The Two Faces of Cow’s Milk and Allergy: Induction of Cow’s Milk Allergy vs. Prevention of Asthma
por: van Neerven, R. J. Joost, et al.
Publicado: (2019)

Pyroptosis in Cancer: Friend or Foe?
por: Lu, Xiuxia, et al.
Publicado: (2021)

Friend and Foe
Publicado: (1890)

HAART and the liver: friend or foe?
por: Pineda, JA, et al.
Publicado: (2010)

Noradrenaline and the kidney: friends or foes?
por: Bellomo, Rinaldo, et al.
Publicado: (2001)

Candida glabrata, Friend and Foe
por: Tam, Phyllix, et al.
Publicado: (2015)

Oxygen: viral friend or foe?
por: Gan, Esther Shuyi, et al.
Publicado: (2020)

Fibronectin in Cancer: Friend or Foe
por: Lin, Tsung-Cheng, et al.
Publicado: (2019)

Zinc in the Brain: Friend or Foe?
por: Choi, Seunghyuk, et al.
Publicado: (2020)

Iron in Porphyrias: Friend or Foe?
por: Buzzetti, Elena, et al.
Publicado: (2022)

Oxygen for the Newborn: Friend or Foe?
por: Perrone, Serafina, et al.
Publicado: (2023)

Inflammation and Nutrition: Friend or Foe?
por: Stumpf, Franziska, et al.
Publicado: (2023)

World Allergy Organization (WAO) Diagnosis and Rationale for Action against Cow's Milk Allergy (DRACMA) Guideline update – VII – Milk elimination and reintroduction in the diagnostic process of cow's milk allergy
por: Meyer, Rosan, et al.
Publicado: (2023)

Effect of Ivabradine on Cardiac Ventricular Arrhythmias: Friend or Foe?
por: Oknińska, Marta, et al.
Publicado: (2021)

Clinical practice. Diagnosis and treatment of cow’s milk allergy
por: Kneepkens, C. M. Frank, et al.
Publicado: (2009)

Cow’s milk allergy: towards an update of DRACMA guidelines
por: Fiocchi, Alessandro, et al.
Publicado: (2016)

Obesity: Friend or foe for osteoporosis
por: Sharma, Sudhaa, et al.
Publicado: (2014)

Food allergy and anaphylaxis – 2040. Nutritional status and dietary intake in children with cow’s milk allergy
por: Wawrzyniak, Maria Golebiowska, et al.
Publicado: (2013)

Role of Lactate in Inflammatory Processes: Friend or Foe
por: Manosalva, Carolina, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_heiuhd4ddmddme297buuri3ehk