Rapid Evaporative Ionization Mass Spectrometry: A Review on Its Application to the Red Meat Industry with an Australian Context

The red meat supply chain is a complex network transferring product from producers to consumers in a safe and secure way. There can be times when fragmentation can arise within the supply chain, which could be exploited. This risk needs reduction so that meat products enter the market with the desir...

Descripción completa

Detalles Bibliográficos
Autores principales: Barlow, Robert S., Fitzgerald, Adam G., Hughes, Joanne M., McMillan, Kate E., Moore, Sean C., Sikes, Anita L., Tobin, Aarti B., Watkins, Peter J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8000567/
https://www.ncbi.nlm.nih.gov/pubmed/33804276
http://dx.doi.org/10.3390/metabo11030171

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8000567/
https://www.ncbi.nlm.nih.gov/pubmed/33804276
http://dx.doi.org/10.3390/metabo11030171

Ejemplares similares