Caffeic and Dihydrocaffeic Acids Promote Longevity and Increase Stress Resistance in Caenorhabditis elegans by Modulating Expression of Stress-Related Genes

Caffeic and dihydrocaffeic acid are relevant microbial catabolites, being described as products from the degradation of different phenolic compounds i.e., hydroxycinnamoyl derivatives, anthocyanins or flavonols. Furthermore, caffeic acid is found both in free and esterified forms in many fruits and...

Descripción completa

Detalles Bibliográficos
Autores principales: Gutierrez-Zetina, Sofia M., González-Manzano, Susana, Ayuda-Durán, Begoña, Santos-Buelga, Celestino, González-Paramás, Ana M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8001149/
https://www.ncbi.nlm.nih.gov/pubmed/33802064
http://dx.doi.org/10.3390/molecules26061517

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8001149/
https://www.ncbi.nlm.nih.gov/pubmed/33802064
http://dx.doi.org/10.3390/molecules26061517

Ejemplares similares