Impact of Legumes as a Pre-Crop on Nitrogen Nutrition and Yield in Organic Greenhouse Tomato

An organic greenhouse crop of tomato was established in February following cultivation of cowpea (CP) or common bean (CB) for green pod production, or faba bean (FB) for green manuring. The vegetative residues of CP and CB were incorporated to the soil together with farmyard manure (FYM), prior to e...

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Detalles Bibliográficos
Autores principales: Gatsios, Anastasios, Ntatsi, Georgia, Celi, Luisella, Said-Pullicino, Daniel, Tampakaki, Anastasia, Savvas, Dimitrios
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8001895/
https://www.ncbi.nlm.nih.gov/pubmed/33801466
http://dx.doi.org/10.3390/plants10030468

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8001895/
https://www.ncbi.nlm.nih.gov/pubmed/33801466
http://dx.doi.org/10.3390/plants10030468

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