Molecular Regulation of Lipogenesis, Adipogenesis and Fat Deposition in Chicken

In the poultry industry, excessive fat deposition is considered an undesirable factor, affecting feed efficiency, meat production cost, meat quality, and consumer’s health. Efforts to reduce fat deposition in economically important animals, such as chicken, can be made through different strategies;...

Descripción completa

Detalles Bibliográficos
Autores principales: Nematbakhsh, Sara, Pei Pei, Chong, Selamat, Jinap, Nordin, Noordiana, Idris, Lokman Hakim, Abdull Razis, Ahmad Faizal
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8002044/
https://www.ncbi.nlm.nih.gov/pubmed/33805667
http://dx.doi.org/10.3390/genes12030414

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8002044/
https://www.ncbi.nlm.nih.gov/pubmed/33805667
http://dx.doi.org/10.3390/genes12030414

Ejemplares similares