Peppers: A “Hot” Natural Source for Antitumor Compounds

Piper, Capsicum, and Pimenta are the main genera of peppers consumed worldwide. The traditional use of peppers by either ancient civilizations or modern societies has raised interest in their biological applications, including cytotoxic and antiproliferative effects. Cellular responses upon treatmen...

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Detalles Bibliográficos
Autores principales: Cunha, Micael Rodrigues, Tavares, Maurício Temotheo, Fernandes, Thais Batista, Parise-Filho, Roberto
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8002096/
https://www.ncbi.nlm.nih.gov/pubmed/33802144
http://dx.doi.org/10.3390/molecules26061521

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8002096/
https://www.ncbi.nlm.nih.gov/pubmed/33802144
http://dx.doi.org/10.3390/molecules26061521

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