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Secondary Metabolism and Defense Responses Are Differently Regulated in Two Grapevine Cultivars during Ripening
Vitis vinifera ‘Nebbiolo’ is one of the most important wine grape cultivars used to produce prestigious high-quality wines known throughout the world, such as Barolo and Barbaresco. ‘Nebbiolo’ is a distinctive genotype characterized by medium/high vigor, long vegetative and ripening cycles, and limi...
Autores principales: | Gambino, Giorgio, Boccacci, Paolo, Pagliarani, Chiara, Perrone, Irene, Cuozzo, Danila, Mannini, Franco, Gribaudo, Ivana |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8002507/ https://www.ncbi.nlm.nih.gov/pubmed/33802641 http://dx.doi.org/10.3390/ijms22063045 |
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