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Assessing Green Methods for Pectin Extraction from Waste Orange Peels
In this work, we assess three different methods for the extraction of pectin from waste orange peels, using water as extracting solvent. “Hot-water”, Rapid Solid Liquid Dynamic (RSLD) and microwave-assisted extractions have been compared and evaluated in terms of amount and quality of extracted pect...
Autores principales: | Benassi, Laura, Alessandri, Ivano, Vassalini, Irene |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8004147/ https://www.ncbi.nlm.nih.gov/pubmed/33801127 http://dx.doi.org/10.3390/molecules26061766 |
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