Selective Fatty Acid Retention and Turnover in the Freshwater Amphipod Pallaseopsis quadrispinosa

Gammarid amphipods are a crucial link connecting primary producers with secondary consumers, but little is known about their nutritional ecology. Here we asked how starvation and subsequent feeding on different nutritional quality algae influences fatty acid retention, compound-specific isotopic car...

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Detalles Bibliográficos
Autores principales: Taipale, Sami J., Kers, Erwin, Peltomaa, Elina, Loehr, John, Kainz, Martin J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8004994/
https://www.ncbi.nlm.nih.gov/pubmed/33806910
http://dx.doi.org/10.3390/biom11030478

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8004994/
https://www.ncbi.nlm.nih.gov/pubmed/33806910
http://dx.doi.org/10.3390/biom11030478

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