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Environmental approaches to promote healthy eating: Is ensuring affordability and availability enough?
Pablo Monsivais and colleagues reflect on the evidence for interventions to improve access to healthy food and discuss considerations for evidence generation
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
BMJ Publishing Group Ltd.
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8008259/ https://www.ncbi.nlm.nih.gov/pubmed/33785485 http://dx.doi.org/10.1136/bmj.n549 |