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How the Destabilization of a Reaction Intermediate Affects Enzymatic Efficiency: The Case of Human Transketolase
[Image: see text] Atomic resolution X-ray crystallography has shown that an intermediate (the X5P-ThDP adduct) of the catalytic cycle of transketolase (TK) displays a significant, putatively highly energetic, out-of-plane distortion in a sp(2) carbon adjacent to a lytic bond, suggested to lower the...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Chemical Society
2020
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8016368/ https://www.ncbi.nlm.nih.gov/pubmed/33828899 http://dx.doi.org/10.1021/acscatal.9b04690 |
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author | Prejanò, Mario Medina, Fabiola E. Ramos, Maria J. Russo, Nino Fernandes, Pedro A. Marino, Tiziana |
author_facet | Prejanò, Mario Medina, Fabiola E. Ramos, Maria J. Russo, Nino Fernandes, Pedro A. Marino, Tiziana |
author_sort | Prejanò, Mario |
collection | PubMed |
description | [Image: see text] Atomic resolution X-ray crystallography has shown that an intermediate (the X5P-ThDP adduct) of the catalytic cycle of transketolase (TK) displays a significant, putatively highly energetic, out-of-plane distortion in a sp(2) carbon adjacent to a lytic bond, suggested to lower the barrier of the subsequent step, and thus was postulated to embody a clear-cut demonstration of the intermediate destabilization effect. The lytic bond of the subsequent rate-limiting step was very elongated in the X-ray structure (1.61 Å), which was proposed to be a consequence of the out-of-plane distortion. Here we use high-level QM and QM/MM calculations to study the intermediate destabilization effect. We show that the intrinsic energy penalty for the observed distortion is small (0.2 kcal·mol(–1)) and that the establishment of a favorable hydrogen bond within X5P-ThDP, instead of enzyme steric strain, was found to be the main cause for the distortion. As the net energetic effect of the distortion is small, the establishment of the internal hydrogen bond (−0.6 kcal·mol(–1)) offsets the associated penalty. This makes the distorted structure more stable than the nondistorted one. Even though the energy contributions determined here are close to the accuracy of the computational methods in estimating penalties for geometric distortions, our data show that the intermediate destabilization effect provides a small contribution to the observed reaction rate and does not represent a catalytic effect that justifies the many orders of magnitude which enzymes accelerate reaction rates. The results help to understand the intrinsic enzymatic machinery behind enzyme’s amazing proficiency. |
format | Online Article Text |
id | pubmed-8016368 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | American Chemical Society |
record_format | MEDLINE/PubMed |
spelling | pubmed-80163682021-04-05 How the Destabilization of a Reaction Intermediate Affects Enzymatic Efficiency: The Case of Human Transketolase Prejanò, Mario Medina, Fabiola E. Ramos, Maria J. Russo, Nino Fernandes, Pedro A. Marino, Tiziana ACS Catal [Image: see text] Atomic resolution X-ray crystallography has shown that an intermediate (the X5P-ThDP adduct) of the catalytic cycle of transketolase (TK) displays a significant, putatively highly energetic, out-of-plane distortion in a sp(2) carbon adjacent to a lytic bond, suggested to lower the barrier of the subsequent step, and thus was postulated to embody a clear-cut demonstration of the intermediate destabilization effect. The lytic bond of the subsequent rate-limiting step was very elongated in the X-ray structure (1.61 Å), which was proposed to be a consequence of the out-of-plane distortion. Here we use high-level QM and QM/MM calculations to study the intermediate destabilization effect. We show that the intrinsic energy penalty for the observed distortion is small (0.2 kcal·mol(–1)) and that the establishment of a favorable hydrogen bond within X5P-ThDP, instead of enzyme steric strain, was found to be the main cause for the distortion. As the net energetic effect of the distortion is small, the establishment of the internal hydrogen bond (−0.6 kcal·mol(–1)) offsets the associated penalty. This makes the distorted structure more stable than the nondistorted one. Even though the energy contributions determined here are close to the accuracy of the computational methods in estimating penalties for geometric distortions, our data show that the intermediate destabilization effect provides a small contribution to the observed reaction rate and does not represent a catalytic effect that justifies the many orders of magnitude which enzymes accelerate reaction rates. The results help to understand the intrinsic enzymatic machinery behind enzyme’s amazing proficiency. American Chemical Society 2020-02-07 2020-02-21 /pmc/articles/PMC8016368/ /pubmed/33828899 http://dx.doi.org/10.1021/acscatal.9b04690 Text en Permits the broadest form of re-use including for commercial purposes, provided that author attribution and integrity are maintained (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Prejanò, Mario Medina, Fabiola E. Ramos, Maria J. Russo, Nino Fernandes, Pedro A. Marino, Tiziana How the Destabilization of a Reaction Intermediate Affects Enzymatic Efficiency: The Case of Human Transketolase |
title | How the Destabilization of a Reaction Intermediate
Affects Enzymatic Efficiency: The Case of Human Transketolase |
title_full | How the Destabilization of a Reaction Intermediate
Affects Enzymatic Efficiency: The Case of Human Transketolase |
title_fullStr | How the Destabilization of a Reaction Intermediate
Affects Enzymatic Efficiency: The Case of Human Transketolase |
title_full_unstemmed | How the Destabilization of a Reaction Intermediate
Affects Enzymatic Efficiency: The Case of Human Transketolase |
title_short | How the Destabilization of a Reaction Intermediate
Affects Enzymatic Efficiency: The Case of Human Transketolase |
title_sort | how the destabilization of a reaction intermediate
affects enzymatic efficiency: the case of human transketolase |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8016368/ https://www.ncbi.nlm.nih.gov/pubmed/33828899 http://dx.doi.org/10.1021/acscatal.9b04690 |
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