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Redox biomarkers in dietary interventions and nutritional observation studies - From new insights to old problems
PURPOSE: The purpose of this review is to give an overview on recently published articles investigating the associations of diet and dietary interventions with biomarkers of oxidative stress with special emphasis on different categories of redox biomarkers. FINDINGS: Intervention and observational s...
Autores principales: | Henning, Thorsten, Weber, Daniela |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8020480/ https://www.ncbi.nlm.nih.gov/pubmed/33756398 http://dx.doi.org/10.1016/j.redox.2021.101922 |
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