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Epidemiology of Food Choking Deaths in Japan: Time Trends and Regional Variations
BACKGROUND: With increasing age globally, more people may become vulnerable to food choking. We investigated the nationwide epidemiology of food choking deaths in Japan. METHODS: Using Japanese Vital Statistics death data between 2006 and 2016, we identified food choking deaths based on the 10th rev...
Autores principales: | Taniguchi, Yuta, Iwagami, Masao, Sakata, Nobuo, Watanabe, Taeko, Abe, Kazuhiro, Tamiya, Nanako |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Japan Epidemiological Association
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8021878/ https://www.ncbi.nlm.nih.gov/pubmed/32536639 http://dx.doi.org/10.2188/jea.JE20200057 |
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