Phycocyanin content and nutritional profile of Arthrospira platensis from Mexico: efficient extraction process and stability evaluation of phycocyanin

Phycocyanin is a blue natural food colorant with multiple health benefits. Here we propose an efficient phycocyanin extraction method from Arthrospira platensis from Mexico. Three extraction methods were applied to optimize the extraction process, using water and buffer as solvents, with three pH va...

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Detalles Bibliográficos
Autores principales: Khandual, Sanghamitra, Sanchez, Edgar Omar Lopez, Andrews, Hugo Espinosa, de la Rosa, Jose Daniel Padilla
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer International Publishing 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8022431/
https://www.ncbi.nlm.nih.gov/pubmed/33820553
http://dx.doi.org/10.1186/s13065-021-00746-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8022431/
https://www.ncbi.nlm.nih.gov/pubmed/33820553
http://dx.doi.org/10.1186/s13065-021-00746-1

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