Plant-based dietary practices in Canada: examining definitions, prevalence and correlates of animal source food exclusions using nationally representative data from the 2015 Canadian Community Health Survey–Nutrition

OBJECTIVE: While plant-based dietary practices (PBDPs) have been recommended to improve both population health and environmental sustainability outcomes, no nationally representative Canadian studies have described the prevalence or correlates of excluding animal source foods. The current study ther...

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Detalles Bibliográficos
Autores principales: Valdes, Mirjana, Conklin, Annalijn, Veenstra, Gerry, Black, Jennifer L
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2021
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8025092/
https://www.ncbi.nlm.nih.gov/pubmed/33106204
http://dx.doi.org/10.1017/S1368980020003444

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8025092/
https://www.ncbi.nlm.nih.gov/pubmed/33106204
http://dx.doi.org/10.1017/S1368980020003444

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