Author Correction: Improving ensiling characteristics by adding lactic acid bacteria modifies in vitro digestibility and methane production of forage-sorghum mixture silage

Detalles Bibliográficos
Autores principales: Kaewpila, Chatchai, Gunun, Pongsatorn, Kesorn, Piyawit, Subepang, Sayan, Thip‑uten, Suwit, Cai, Yimin, Pholsen, Suradej, Cherdthong, Anusorn, Khota, Waroon
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2021
Materias:
Author Correction
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8027801/
https://www.ncbi.nlm.nih.gov/pubmed/33828204
http://dx.doi.org/10.1038/s41598-021-87311-x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8027801/
https://www.ncbi.nlm.nih.gov/pubmed/33828204
http://dx.doi.org/10.1038/s41598-021-87311-x

Ejemplares similares