Sociodemographic differences in self-reported exposure to high fat, salt and sugar food and drink advertising: a cross-sectional analysis of 2019 UK panel data

OBJECTIVES: To explore sociodemographic differences in exposure to advertising for foods and drinks high in fat, salt and sugar (HFSS) and whether exposure is associated with body mass index (BMI). DESIGN: Cross-sectional survey. SETTING: UK. PARTICIPANTS: 1552 adults recruited to the Kantar Fast Mo...

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Detalles Bibliográficos
Autores principales: Yau, Amy, Adams, Jean, Boyland, Emma J, Burgoine, Thomas, Cornelsen, Laura, de Vocht, Frank, Egan, Matt, Er, Vanessa, Lake, Amelia A, Lock, Karen, Mytton, Oliver, Petticrew, Mark, Thompson, Claire, White, Martin, Cummins, Steven
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BMJ Publishing Group 2021
Materias:
Public Health
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8031692/
https://www.ncbi.nlm.nih.gov/pubmed/33827849
http://dx.doi.org/10.1136/bmjopen-2020-048139

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8031692/
https://www.ncbi.nlm.nih.gov/pubmed/33827849
http://dx.doi.org/10.1136/bmjopen-2020-048139

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