An Outlook of Recent Advances in Chemiresistive Sensor-Based Electronic Nose Systems for Food Quality and Environmental Monitoring

An electronic nose (Enose) relies on the use of an array of partially selective chemical gas sensors for identification of various chemical compounds, including volatile organic compounds in gas mixtures. They have been proposed as a portable low-cost technology to analyse complex odours in the food...

Descripción completa

Detalles Bibliográficos
Autores principales: John, Alishba T., Murugappan, Krishnan, Nisbet, David R., Tricoli, Antonio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8036444/
https://www.ncbi.nlm.nih.gov/pubmed/33804960
http://dx.doi.org/10.3390/s21072271

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8036444/
https://www.ncbi.nlm.nih.gov/pubmed/33804960
http://dx.doi.org/10.3390/s21072271

Ejemplares similares