Exploring Food Literacy Domains in an Adult Samoan Population

Samoan food systems have undergone a dramatic nutrition transition, with dietary patterns changing concurrently with increased rates of obesity and non-communicable disease. Whilst policy action and environmental interventions play an important role in improving access to and consumption of healthy...

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Detalles Bibliográficos
Autores principales: Kammholz, Grace, Craven, Dana, Boodoosingh, Ramona, Akeli Amaama, Safua, Abraham, Jyothi, Burkhart, Sarah
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8036961/
https://www.ncbi.nlm.nih.gov/pubmed/33808339
http://dx.doi.org/10.3390/ijerph18073587

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8036961/
https://www.ncbi.nlm.nih.gov/pubmed/33808339
http://dx.doi.org/10.3390/ijerph18073587

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