Effect of Botanical Extracts on the Growth and Nutritional Quality of Field-Grown White Head Cabbage (Brassica oleracea var. capitata)

Nutraceuticals and functional foods are gaining more attention amongst consumers interested in nutritious food. The consumption of foodstuffs with a high content of phytochemicals has been proven to provide various health benefits. The application of biostimulants is a potential strategy to fortify...

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Detalles Bibliográficos
Autores principales: Godlewska, Katarzyna, Pacyga, Paweł, Michalak, Izabela, Biesiada, Anita, Szumny, Antoni, Pachura, Natalia, Piszcz, Urszula
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8037025/
https://www.ncbi.nlm.nih.gov/pubmed/33915910
http://dx.doi.org/10.3390/molecules26071992

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8037025/
https://www.ncbi.nlm.nih.gov/pubmed/33915910
http://dx.doi.org/10.3390/molecules26071992

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