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Dietary Fats, Serum Cholesterol and Liver Cancer Risk: A Systematic Review and Meta-Analysis of Prospective Studies

SIMPLE SUMMARY: Due to the rapid increase of primary liver cancer incidence and the poor prognosis, it is imperative to identify new modifiable factors such as diet and nutrition for the prevention of liver cancer. Diet high in saturated fatty acids (SFA) has been hypothesized to be associated with...

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Detalles Bibliográficos
Autores principales: Zhao, Longgang, Deng, Chuanjie, Lin, Zijin, Giovannucci, Edward, Zhang, Xuehong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8037522/
https://www.ncbi.nlm.nih.gov/pubmed/33808094
http://dx.doi.org/10.3390/cancers13071580