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The Impact of Dietary Knowledge on Health: Evidence from the China Health and Nutrition Survey
Promoting a healthy diet through education is part of the Healthy China 2030 action plan. However, studies examining how dietary knowledge affects public health in China are sparse. This study employs multiple waves of the China Health and Nutrition Survey (CHNS) data to examine the impacts of dieta...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8038249/ https://www.ncbi.nlm.nih.gov/pubmed/33918505 http://dx.doi.org/10.3390/ijerph18073736 |