The Consumption of Cholesterol-Enriched Diets Conditions the Development of a Subtype of HCC with High Aggressiveness and Poor Prognosis

SIMPLE SUMMARY: It is well known that non-alcoholic fatty liver disease is an important risk factor in the development of hepatocellular carcinoma, but the implication of cholesterol in this subject remains unclear, especially in western countries where its consumption is particularly elevated. This...

Descripción completa

Detalles Bibliográficos
Autores principales: Simoni-Nieves, Arturo, Salas-Silva, Soraya, Chávez-Rodríguez, Lisette, Escobedo-Calvario, Alejandro, Desoteux, Matthis, Bucio, Leticia, Souza, Verónica, Miranda-Labra, Roxana U., Muñoz-Espinosa, Linda E., Coulouarn, Cédric, Gutiérrez-Ruiz, María Concepción, Marquardt, Jens U., Gomez-Quiroz, Luis E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8038696/
https://www.ncbi.nlm.nih.gov/pubmed/33917315
http://dx.doi.org/10.3390/cancers13071721

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8038696/
https://www.ncbi.nlm.nih.gov/pubmed/33917315
http://dx.doi.org/10.3390/cancers13071721

Ejemplares similares