Prompting a Fresh Start for Adults With Food Insecurity and Increased BMI: A Case Series of Four Patients in a Food Prescription Program

Estimates place low intake of fruits and vegetables, physical inactivity, and high BMI (overweight-obesity) as all in the top 12 causes of death. Food and dietary education are becoming a focus in how we approach disease prevention and management, and food prescription programs in particular are sho...

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Detalles Bibliográficos
Autores principales: Oliveira, Jessica B, To, Lennie, De La Cruz, Yazmine, Schneider, Gregory W
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cureus 2021
Materias:
Preventive Medicine
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8038908/
https://www.ncbi.nlm.nih.gov/pubmed/33859907
http://dx.doi.org/10.7759/cureus.13857

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8038908/
https://www.ncbi.nlm.nih.gov/pubmed/33859907
http://dx.doi.org/10.7759/cureus.13857

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