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Use of image analysis to identify woody breast characteristics in 8-week-old broiler carcasses
Woody breast (WB) condition causes significant economic losses to the global poultry industry, and the lack of an objective and fast tool to identify this myopathy is a contributing factor. The aim of this study was to determine if there are broiler carcass conformation changes that can be used to i...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8046961/ https://www.ncbi.nlm.nih.gov/pubmed/33516486 http://dx.doi.org/10.1016/j.psj.2020.12.003 |