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PORCINE CYSTICERCOSIS RISKS: AWARENESS, ATTITUDES AND PERCEPTIONS ON SAFETY PRACTICES AMONG FARMERS, BUTCHER-OWNERS AND CONSUMERS IN WESTERN KENYA
BACKGROUND: The demand for pork is increasing in Africa with the increasing need for animal protein in the household diets. But pork safety and quality remains a pervasive concern that needs intervention to assure consumers of protection from Porcine Cysticercosis (PC) contamination. This study asse...
Autores principales: | Mwabonimana, Marie-Françoise, King’ori, Anthony Macharia, Inyagwa, Charles Muleke, Bebe, Bockline Omedo |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
African Traditional Herbal Medicine Supporters Initiative (ATHMSI)
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8047289/ https://www.ncbi.nlm.nih.gov/pubmed/33884346 http://dx.doi.org/10.21010/ajid.v14i2.3 |
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