Synergistic effect of durian fruit rind polysaccharide gel encapsulated prebiotic and probiotic dietary supplements on growth performance, immune-related gene expression, and disease resistance in Zebrafish (Danio rerio)

The present study investigated the effect of polysaccharide gel (PG) extracted from the rind of durian fruit which is encapsulated with Bacillus subtilis as a feed and co-inoculation with Artemia nauplii in the induction of immune response in Danio rerio after Vibrio immersion challenge (5 days). Th...

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Detalles Bibliográficos
Autores principales: Snega Priya, P., Ashwitha, A., Thamizharasan, K., Harishkumar, M., Dinesh, S., Nithya, T.G., Kamaraj, M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8050004/
https://www.ncbi.nlm.nih.gov/pubmed/33889779
http://dx.doi.org/10.1016/j.heliyon.2021.e06669

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8050004/
https://www.ncbi.nlm.nih.gov/pubmed/33889779
http://dx.doi.org/10.1016/j.heliyon.2021.e06669

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