Assessment of genetically modified soybean GMB151 for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2018‐153)

Soybean GMB151 was developed to confer tolerance to 4‐hydroxyphenylpyruvate dioxygenase (HPPD) inhibitor herbicides and resistance to nematodes. The molecular characterisation data and bioinformatic analyses do not identify issues requiring food/feed safety assessment. None of the identified differe...

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Detalles Bibliográficos
Autores principales: Naegeli, Hanspeter, Bresson, Jean Louis, Dalmay, Tamas, Dewhurst, Ian Crawford, Epstein, Michelle M, Firbank, Leslie George, Guerche, Philippe, Hejatko, Jan, Moreno, Francisco Javier, Mullins, Ewen, Nogué, Fabien, Rostoks, Nils, Sánchez Serrano, Jose Juan, Savoini, Giovanni, Veromann, Eve, Veronesi, Fabio, Álvarez, Fernando, Ardizzone, Michele, Fernandez, Antonio, Gennaro, Andrea, Gómez Ruiz, Jose Ángel, Kagkli, Dafni Maria, Lanzoni, Anna, Neri, Franco Maria, Papadopoulou, Nikoletta, Paraskevopoulos, Konstantinos, Raffaello, Tommaso, Streissl, Franz, De Sanctis, Giacomo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2021
Materias:
Scientific Opinion
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8054566/
https://www.ncbi.nlm.nih.gov/pubmed/33897857
http://dx.doi.org/10.2903/j.efsa.2021.6424

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8054566/
https://www.ncbi.nlm.nih.gov/pubmed/33897857
http://dx.doi.org/10.2903/j.efsa.2021.6424

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