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Determinants of Junk Food Consumption Among Adolescents in Pokhara Valley, Nepal

Background: Junk food consumption and its consequences has become a major public health concern globally because of its deteriorating health consequences and surging prevalence. Though its adverse health consequences are widely prevalent in all age groups, children and adolescents are more at risk....

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Detalles Bibliográficos
Autores principales: Bohara, Suraj Sujan, Thapa, Kanchan, Bhatt, Laxman Datt, Dhami, Shankar Singh, Wagle, Shreejana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8060464/
https://www.ncbi.nlm.nih.gov/pubmed/33898498
http://dx.doi.org/10.3389/fnut.2021.644650