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Determinants of Junk Food Consumption Among Adolescents in Pokhara Valley, Nepal
Background: Junk food consumption and its consequences has become a major public health concern globally because of its deteriorating health consequences and surging prevalence. Though its adverse health consequences are widely prevalent in all age groups, children and adolescents are more at risk....
Autores principales: | Bohara, Suraj Sujan, Thapa, Kanchan, Bhatt, Laxman Datt, Dhami, Shankar Singh, Wagle, Shreejana |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8060464/ https://www.ncbi.nlm.nih.gov/pubmed/33898498 http://dx.doi.org/10.3389/fnut.2021.644650 |
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